t h e ~ C H A M B E R L A Y N E

Pudding
Treacle tart with ginger icecream	£5.00
Stilton with green tomato chutney	£6.00
Banoffee pie	£5.00
Bread and butter pudding	£5.00
Eton mess	£5.00
Jude's icecream tubs	£3.00
Chocolate mousse	£5.00

Dessert Menu